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Have you been looking for a delicious, but easy recipe for grilled pickles wrapped in bacon?

Well, look no further.

If you think bacon and pickles are sure hits at your backyard BBQ, just wait until you see what happens when you combine them in one perfect recipe.

Crave-Worthy Grilled Bacon Wrapped Pickles

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Looking for the perfect summer appetizer?

Need a recipe to feed a craving?

Want something refreshing, but not too heavy?

This is the recipe for you.

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Are Grilled Pickles Good?

Yes. Yes, they are.

More Questions About Pickles Wrapped In Bacon

Do you really have more questions about the bacon/pickle combination?

What’s to wonder?

Bacon? Good.

Pickles? Good.

Bacon wrapped pickles on the grill? Good.

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But How Do I Make These Grilled Bacon Wrapped Pickles?

Well, you’ll need pickles. You’ll need bacon. And a grill.

(Ok, fine, you also need toothpicks.)

We didn’t have pickle spears, but we did have a big ol’ jar of pickles from Sam’s Club.

So we just cut them into spears.

I bet they’d be a lot smaller if I had just bought regular old spears. But who wants to run to the store and spend money?

Not me.

If you also hate spending lots of money on groceries, you’ll definitely want to check out my method for savings hundreds of dollars on groceries.

Give Me The Bacon Wrapped Pickles Recipe Already!

Bacon Wrapped Grilled Pickles

Course Appetizer
Keyword bacon
Prep Time 5 minutes
Cook Time 15 minutes
Servings 8

Ingredients

  • 1 lb bacon
  • 12 pickle spears

Instructions

  1. Soak toothpicks in water for 10 minutes.

  2. Wrap bacon around pickle spears.

  3. Poke toothpicks through bacon and pickles as necessary to hold the bacon in place.

  4. Start grill.

  5. Lay bacon wrapped pickles over indirect heat. Grill for 7 to 10 minutes.

  6. Flip pickles over. Grill for 5 to 7 more minutes.

  7. Serve warm with your favorite ranch dressing to dip.

Recipe Notes

Grilling time will depend on the thickness of your bacon. So watch to see when it looks done.

These bacon wrapped pickles don’t reheat well.  But you can definitely enjoy them cold as a midnight snack.

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