Crock Pot Cream Cheese Chicken Chili

Course Main Course

Cuisine American

Keyword soup

Prep Time 3 minutes

Cook Time 8 hours

Servings 6

Ingredients

2 large chicken breasts
1 can black beans 15 oz
2 c salsa
1 block cream cheese 8 oz
1 tsp garlic powder
1 tsp onion flakes

Optional Toppings

cheese
tortilla chips
chopped avocado
sour cream
black olives

Instructions

Place chicken breasts in bottom of crock pot.
Add all ingredients to crock pot.
Cook on low 6-8 hours.
Shred chicken breasts with forks or immersion blender.
Serve with your favorite toppings.

Recipe Notes

You can use frozen chicken breasts in this recipe. If you do, cook on high for an hour before switching to the low setting for the remainder of your time.