Every Friday, I like to post about ways we have saved money this week. I try to share ideas that go beyond skipping Starbucks daily. (You can go ahead and assume I made my own coffee at home every day!) When you are raising 5 kids on one income, you have to look for deeper ways to be frugal.
It’s back to school time. Summer is ending and soon fall weather will be here. I myself am more of a summertime girl, but there’s plenty to love about fall, too! It means more soup, pumpkins, and apples on the meal plan.
This week I was able to pick up the pork we had processed, so there will be plenty of that on the menu. I am hoping to be able to go to the apple orchard soon and get some bushels of apples. And my plan to get less comfortable and plan ahead better mean that I will be making more breakfasts and less cereal.
I meal plan 2 weeks at a time. I also try to keep it simple and double up on our favorite foods.
Breakfast
cereal (I said I am going to do better, not completely abandon it!)
When you are feeding and raising a Medium Sized Family, you really have to be aware of waste and spending. I mean, we aren’t Washington D.C.! Here in the real world, we have finite resources to use.
With that in mind, here are 5 ways we’ve saved money this week.
Brown Bag Lunches
Sometimes we let the kids buy their lunch as a treat, but I generally feel like they can pack a good, healthy lunch for less than $2.50 per child. Each child chooses a fruit or veggie, a dairy (yogurt or cheese), a main course (sandwiches, muffins, wraps, etc.), and they are allowed one junk food item (sometimes). My hubby also packs leftovers to take to work rather than buying an expensive meal at the cafeteria.
Let me preface this by saying that I hate cutting hair!! I always feel like I’m doing it wrong. It’s tough when your boys have stick straight blonde hair!
I often joke that when we win the lottery, the first thing I will do is start paying for haircuts. (Yeah right, at $60 per month I would probably still not want to waste that kind of money!)
All that said, we bought a set of clippers and recouped the money with the first round of haircuts. No one has complained of my “skills” yet, and it really doesn’t take much time to do each month.
Planting a Small Fall Garden
I was able to get seed packets of lettuce, spinach, broccoli, and some other fall growers for just 2 cents each. (Like us on Facebook if you’d like to learn about deals like this!) This fall we will have yummy salads without risk of recalls (that seems to happen a lot with store bought lettuce, doesn’t it?) and for the price of just pennies.
Planning Ahead
There were a lot of errands to run around here lately. I made sure to plan ahead so that we weren’t constantly buying food and drinks while we were out and about. Sticking with my plan to try to be less comfortable all the time!
I also have been making more effort to make breakfasts ahead of time. We have been stuck in a cereal rut for a long time, and I am finally at a place to make this more of a priority. This week we had Scrappy Baked Oatmeal, which is a great way to use up older pieces of fruit.
DIY Repairs
My hubby has been fixing up a lot of things around the house. This has saved us hundreds of dollars that we would have paid a handy man! When he is tackling a project, he often looks up YouTube videos to learn how to do it.
He also asks advice from people who have already done similar projects. We can sometimes make repairs using scraps of wood and things we had previously purchased, which saves us even more. I love the fact that he will attack a problem around here, even if he hasn’t done anything like it before!
Berries are so yummy. Whenever I find a good deal at the store, or my berry bushes go crazy producing, I love to put extra bags in the freezer.
Unfortunately, sometimes I forget that I put those bags in the freezer.
But no worries. I know I can always take them out and create this delicious Tripble Berry Cobbler in no time flat.
This recipe is so forgiving, you can combine any berries you have on hand.
Recipes have to be affordable, flexible, and something my family is willing to eat (so it doesn’t go to waste), or else why bother?
By the way, if you don’t have 3 kinds of berries, you can make this with any combination. One berry, 3 berries, or a hodge podge of bags of berries that you can’t even remember what they are anymore. 😉
Just cook up the berries and pour in the pan.
Then mix together the doughy topping.
Then dollop the dough onto the berries. (Don’t worry about what it looks like, since it will meld into a crust anyway.)
Get simple school lunch ideas for Moms who don’t want to pack lunches for the kids every single night. Save money, time, and sanity with this method!
I eagerly checked the weather from our local news station, looking for any possibility of a snow day.
It’s not so much that I enjoy snow (I don’t).
But a snow day means a couple of things.
No alarm clock. (Hallelujah!)
No worry about whether all the kids have the right clothes clean for picture day, or gym day, or red and gray day. (Yahoo!)
But, best of all…
no lunches to pack.
Ugh! Packing lunches is the worst.
First, you have to make sure you have everything on hand.
Then you spend an hour trying to make sure this kid gets their daily PB&J made just so without the crusts, while that kid gets anything at all but a sandwich.
There’s a headache for ya.
Still, some days there are enough battles to fight. Amirite?
But you know another parenting technique I’m a fan of? Teaching the kids to do things themselves.
Mama, I promise. If your child can throw packages into the grocery cart when you aren’t looking, they can toss together a lunch, too.
(pssst…There’s a free printable at the end of this post to make that shopping go easier, too!)
Now, here’s the method I’ve used to make easy lunch packing happen in our home.
Simple School Lunch Ideas
Get the Kids Involved
If the kids are eating, they should be involved in the packing.
That’s right! Our kids start packing their own lunches in kindergarten.
But that doesn’t mean the same thing for our 5-year-old as it does for the 11-year-old.
We’ll teach our five-year-old daughter to pack her own lunch this year. By the end of the year, she’ll know how to make a sandwich.
She’ll also know how to choose options from the other food groups to complete her meal.
Now that the older kids have years of practice under their belts, they don’t need much help anymore. My job is to have the groceries around here to simplify their packing.
Remember, parents, that we’re trying to work ourselves out of a job!
Simplify the Choices
A lunch in our home consists of a main course such as a sandwich, salad, leftovers, or things from the list further on in this post.
Then they choose a fruit, a dairy, a junk food (or treat), and a drink.
There’s no reason for them to eat a fancy 4 course meal. Besides, they spend a lot of their lunch period socializing with friends.
How much food do you think they throw away each day? Don’t add to the waste.
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